March brings Fillet & Folk, the latest installment of Steak & Sound at The Plough Inn. Enjoy a two or three course menu highlighting the fillet cut, paired with hand-selected sides and cocktails.

Enjoy an evening of live folk music from Jack creating a relaxed and lively dining experience.

Booking advised.

A la carte menu will also be available

Email to hello@theploughinncobham.co.uk or call 01932 589790